Frozen Blueberry Lemonade 
Active Time: 5 mins
Total Time: 10 mins
Servings: 6
Ingredients:
2 pt. lemon sorbet
4 cups refrigerated lemonade
2 cups frozen blueberries (such as Wyman’s)
Fresh basil leaves
Lemon wheels
Instructions:
Soften sorbet:
Remove sorbet from freezer, and let soften slightly, about 5 minutes.
Combine ingredients:
Working in 2 batches, if necessary, add sorbet, lemonade, and blueberries to a blender.
Process until smooth but still frozen, about 20 seconds.
Pour the blueberry mixture into serving glasses. Garnish with basil leaves and lemon wheels. Serve immediately.
Recipe courtesy of Southern Living.com