Seven Layer Gelatin Salad 
Prep Time: 1 hr 10 mins
Additional Time: 5 hrs 15 mins
Total Time: 6 hrs 25 mins
Servings: 18
Yield: 1 - 9x13 inch dish
Ingredients:
7 (3-ounce) packages assorted fruit flavored Jell-O® mix
4 ½ cups boiling water, divided
4 ½ cups cold water, divided
1 (12 fluid ounce) can evaporated milk, divided
1 (8-ounce) container frozen whipped topping, thawed
Directions:
Gather all ingredients. Coat a 9x13-inch dish with cooking spray.
Dissolve one package of gelatin in 3/4 cup boiling water. Stir in 3/4 cup cold water. Spoon into pan and refrigerate until almost set, 45 minutes.
Dissolve another package of gelatin in 1/2 cup boiling water. Stir in 1/2 cup cold water and 1/2 cup evaporated milk. Spoon over first layer and refrigerate until almost set, 45 minutes.
Repeat steps 2 and 3 until all gelatin is used. Just before serving, top with whipped topping.
Nutritional Facts:
189 Calories
4g Fat
35g Carbs
4g Protein
Recipe courtesy of All Recipes.com
