After hunting around for Imbolc recipe inspiration and ideas yesterday, I had such a craving for pancakes that I ended up cooking my Imbolc meal yesterday afternoon! 
Nothing wrong with getting the holiday party started a few days early, right? 
I LOVE pancakes- and I realized it’s been a while since I made them! These are banana pancakes with extra butter and milk- and a dash (or five) of whipped cream to make it all the more celebratory! 
Cinnamon apples are my topping of choice- no fresh blackberries could be found in the store.
But I did find some blackberry yogurt! Two things that both go perfectly with the holiday.
We’ll see if I have enough energy to make more pancakes on Imbolc next week- or perhaps switch it up and make rosemary scones instead! 
I hope everyone’s holiday preparations are going well- wishing everyone in both the north and the south a very happy Sabbat! 